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450g bag usually £
20.00 Now £8.00 with code PEA10 when you purchase a subscription of any coffee.

Exhale are on a mission to positively change the coffee world and I love what they are doing from a scientifically proven health perspective. This is why they are featuring on my products page and why I have worked closely with them to be able to bring you a discount as I would much rather you drank this coffee than any other.

By tapping the Buy Now you will be directed straight to the retailers website 'Exhale' where you can purchase any subscription coffee and get £10 off your first order using code PEA10

Pack size: 450g

Always seek the advice of your GP or another qualified healthcare provider for any questions you have regarding a medical condition.

The reason why is . . . 

  • Antioxidant, hepatoprotective, cardioprotective, anti-inflammatory, neuroprotective, antiviral and antibacterial

Of the 1,000+ compounds found in coffee, polyphenols are most often cited as being the most beneficial. These special phytochemicals are present in many fruits and veggies and chlorogenic acid is the most abundant form found in coffee. It has antioxidant, hepatoprotective, cardioprotective, anti-inflammatory, neuroprotective, antiviral and antibacterial effects. However, levels vary immensely from product to product. Exhale are the only coffee company in the world to source and roast coffee to maximise the levels of polyphenols and measure their antioxidant power using independent laboratories across the UK and Europe.

  • Toxins. Exhale only buy organically farmed coffee but they also go above and beyond to not only test to make sure they're free from pesticides and heavy metals but they also test for mycotoxins, which is a toxin found in the mould that grows on coffee beans. Exhale only buy mould free beans and then put them through further testing to be absolutely sure the levels of mycotoxins are greatly reduced if not even eradicated entirely. This mould will not burn off during the roasting process and will carry from the bean to your cup. It is well known throughout the coffee industry that this mould is present on most beans. The government has even set guidelines for the ‘safe levels of mycotoxins’. However these levels are now archaic and in modern day, do not need to be there at all and as most of us already have a high body burden when it comes to environmental toxins, seeking the 'cleanest' coffee possible is the most beneficial coffee you could drink.


My advice on how to use it:

These guys sell whole bean, ground or fine, so that you can make your coffee however you prefer.

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